Try delicious truffles, bars and caramel corn in inventive flavors inspired by specialty and local markets at this women-owned and run shop.

All the chocolate is made by local artisans using organic Mayan cacao from Belize-based MOHO Chocolate Company, direct-trade, single-origin and socially responsible. Favorites include Pig Candy AKA Chocolate Covered Bacon, fruity Razzle Dazzle Bark and Caramel Beer Corn. Vegan options available. Sign up for weekend chocolate-making classes.